🔥 Reverse Seared Pork Tenderloin using p TikTok動画保存 (ロゴなし MP4) - TokWave TikTok Video & Audio Hub

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🔥 Reverse Seared Pork Tenderloin using products from the “Grills Gone Wild” box. Get this box as a one-time buy in the Pitmaster Shop! Recipe: 1. Preheat your smoker to 225°F using hickory wood 2. Season pork tenderloins with Lane's Signature Rub. 3. Smoke at 225°F for 45 minutes, until the tenderloins reach an internal temperature of 110 °F. 4. Remove the tenderloins and increase the grill temperature to somewhere around 375-450°F on a burner on medium-high. 5. Heat up a cast iron pan on the grill or burner and sear the pork tenderloins for 1 minute on each side. Lightly brush the tenderloins with Myron Mixon’s Hickory Sauce. Add 1/2 stick butter and rosemary to the cast iron skillet. 6. With a spoon, lightly baste the tenderloins with the butter mixture, Remove once the internal temperature reaches 140°F or desired pork internal temperature. 7. Serve with a salad, starch, and or grilled veggies. Enjoy! 8. Pro Tip: Make the ultimate BPLT (Bacon, Pork, Lettuce & Tomato) Sandwich with the leftovers the next day for lunch! #grillmastersclub #bbq #grillingrecipes  @Rosalie Pareja

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