Below is the post about Let S Eat My Dinner From Flower Child posted by creator @tiktok_jp_84 (TikTok Creator). So far, this clip has received 146,884 views, 52,552 likes, and 14,123 shares on TikTok.
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Butt (8 10 Lbs) Meat Church Rubs (The Gospel, Honey Hog, Or Deez Nuts) Meat Church Honey Hog Hot Rub 1 Stick Unsalted Butter 1/2 Cup Brown Sugar 1 Cup Apple Juice (For Spritzing) Binder Of Choice (Yellow Mustard, Worcestershire Sauce, Etc) Instructions: Prepare The Smoker Set Your Smoker To 275°F 1. Trim Excess Fat From The Pork Butt, Leaving A Small Amount On The Bottom. 2. Slather The Pork With Binder To Help The Rub Stick. Generously Coat All Sides With Honey Hog Rub. 3. Place The Pork Butt On The Smoker, Fat Side Down. Smoke For About 6 Hours Or Until The Internal Temp Reaches 165°F, Spritzing Every.
Hour With Apple Juice. 4. When It Hits 165°F, Remove The Pork And Place It In A Half Steam Pan. Coat It With Honey Hog Hot Rub, Brown Sugar, And Butter. Cover Tightly With Foil. 5. Return The Wrapped Pork To The Smoker Or Oven And Cook Until The Internal Temp Reaches 205°F (About 2 3 More Hours). 6. Let The Pork Rest For 30 45 Minutes, Then Shred The Meat, Mixing It With Its Own Juices For Added Flavor. Optionally, Add More Seasoning To Taste.”. Creator @tiktok_jp_12: “Twisted Fringe Hair”. As noted by @japan_reels: “Billie Eilish Birds Of A Feather Slowed Reverb Video”. As noted by @tiktok_tokyo: “Cadillac Deville.
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