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Paul Gray Bass Signature Salted Honey Cookies Ingredients 6

Video by @tiktok_jp_29 (TikTok Creator) • Aug 07, 2026 • Verified Download Ready
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Video Title / CaptionSalted Honey Cookies Ingredients 6 Tablespoons (85 G) Unsalted Butter, At Room Temperature
½ Cup (100 G) Coconut Sugar
⅓ Cup (110 G) Honey
1 Large Egg, At Room Temperature
1 Teaspoon Vanilla Extract
1 ¾ Cups + 2 Tablespoons (235 G) All Purpose Or Gluten Free Flour
1 Teaspoon Baking Soda
½ Teaspoon Baking Powder
½ Teaspoon Salt
Flaky Salt, For Sprinkling Directions In A Large Bowl, Beat Together The Butter, Coconut Sugar, And Honey Until Light And Creamy. Add The Egg And Vanilla, And Mix Until Smooth. In A Separate Bowl, Whisk The Flour With The Baking Soda, Baking Powder, And Salt. Gradually Stir The Dry Ingredients Into The Wet Mixture Until A Soft Dough Forms. Cover And Refrigerate The Dough For At Least 2 Hours, Or Overnight For Best Results. (Don’t Skip This Step—Chilling Helps Prevent The Cookies From Spreading Too Much.) Preheat The Oven To 350°F (175°C) And Line A Baking Sheet With Parchment Paper. Scoop Tablespoon Sized Portions Of Dough Onto The Prepared Baking Sheet, Leaving Plenty Of Room Between Each. I Usually Bake About 6 Cookies Per Tray. Bake For 8–12 Minutes, Until The Edges Are Golden And Set But The Centers Are Still Soft. If They Spread A Little Too Much, Gently Swirl The Edges With The Bottom Of A Glass To Make Them Perfectly Round. Let The Cookies Cool On The Baking Sheet For 5 Minutes Before Transferring To A Wire Rack. Finish With A Generous Pinch Of Flaky Salt On Top. #Healthyrecipe #Refinedsugarfree #Glutenfree
TikTok Creator@tiktok_jp_29 (TikTok Creator)
Audio Track Name🎵 paul gray bass signature Sound
Total Plays420,960 views
Total Likes❤️ 60,311 likes
Total Shares🔁 2,537 shares

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Original Video Caption:
Salted Honey Cookies Ingredients 6 Tablespoons (85 G) Unsalted Butter, At Room Temperature
½ Cup (100 G) Coconut Sugar
⅓ Cup (110 G) Honey
1 Large Egg, At Room Temperature
1 Teaspoon Vanilla Extract
1 ¾ Cups + 2 Tablespoons (235 G) All Purpose Or Gluten Free Flour
1 Teaspoon Baking Soda
½ Teaspoon Baking Powder
½ Teaspoon Salt
Flaky Salt, For Sprinkling Directions In A Large Bowl, Beat Together The Butter, Coconut Sugar, And Honey Until Light And Creamy. Add The Egg And Vanilla, And Mix Until Smooth. In A Separate Bowl, Whisk The Flour With The Baking Soda, Baking Powder, And Salt. Gradually Stir The Dry Ingredients Into The Wet Mixture Until A Soft Dough Forms. Cover And Refrigerate The Dough For At Least 2 Hours, Or Overnight For Best Results. (Don’t Skip This Step—Chilling Helps Prevent The Cookies From Spreading Too Much.) Preheat The Oven To 350°F (175°C) And Line A Baking Sheet With Parchment Paper. Scoop Tablespoon Sized Portions Of Dough Onto The Prepared Baking Sheet, Leaving Plenty Of Room Between Each. I Usually Bake About 6 Cookies Per Tray. Bake For 8–12 Minutes, Until The Edges Are Golden And Set But The Centers Are Still Soft. If They Spread A Little Too Much, Gently Swirl The Edges With The Bottom Of A Glass To Make Them Perfectly Round. Let The Cookies Cool On The Baking Sheet For 5 Minutes Before Transferring To A Wire Rack. Finish With A Generous Pinch Of Flaky Salt On Top. #Healthyrecipe #Refinedsugarfree #Glutenfree

💬 Community Reviews & Ratings

Alex_TikTokFan 2 hours ago

Downloaded the HD video without watermark! Super fast server speed.

Jessica_R 5 hours ago

The MP3 audio quality for Salted Honey Cookies Ingredients 6 is crystal clear. Works perfectly on my iPhone!

Kevin_VideoEditor 1 day ago

Extracted the background music in high bitrate 320kbps. Thanks for the quick TikTok downloader!

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