Mustard Pray For Me Mustard Editsbyjessica Smith Rodney Make

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Video Title / CaptionMake Some Fig Jam With Me! I Love To Keep Fig Jam In The House Because It's A Healthy Sweet Treat That You Can Put On Anything. Ingredients: 1 Pound Chopped Figs ¾ Cup Coconut Sugar ¼ Cup Lemon Juice Dash Of Cinnamon Directions: Chop Your Figs Into About ½ Inch Pieces. In A Saucepan, Toss The Fig Pieces With The Coconut Sugar And Let Stand. Stir Occasionally For About 10 Minutes, Until The Sugar Is Mostly Dissolved And The Figs Are Juicy! After 10 Minutes, Add The Lemon Juice And Water And Bring To A Boil, Stirring Until The Sugar Is Completely Dissolved. Simmer The Fig Jam Over Medium Heat For About 20 Minutes, Stirring Every Few Minutes, Until The Fruit Is Soft And The Liquid Is Thick. Remove From The Stovetop And Spoon The Jam Into 1 Two Cup Mason Jar. Once It’s Cool, Store In The Refrigerator For Up To 2 Months. Enjoy! Dm Or Comment With Questions! <3 #Healthylifestyle #Nontoxicblogger #Momlife #Nontoxic #Holistichealth #Nontoxichome #Cleanliving #Healthandwellness #Health #Nontoxicliving
TikTok Creator@tiktok_jp_94 (TikTok Creator)
Audio Track Name🎵 mustard pray for me mustard editsbyjessica smith rodney Sound
Total Plays834,660 views
Total Likes❤️ 48,227 likes
Total Shares🔁 8,294 shares

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Check out the video for Mustard Pray For Me Mustard Editsbyjessica Smith Rodney posted by creator @tiktok_jp_94 (TikTok Creator). This video has reached over 834,660 views, 48,227 likes, and 8,294 shares across social feeds.

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Original Video Caption:
Make Some Fig Jam With Me! I Love To Keep Fig Jam In The House Because It's A Healthy Sweet Treat That You Can Put On Anything. Ingredients: 1 Pound Chopped Figs ¾ Cup Coconut Sugar ¼ Cup Lemon Juice Dash Of Cinnamon Directions: Chop Your Figs Into About ½ Inch Pieces. In A Saucepan, Toss The Fig Pieces With The Coconut Sugar And Let Stand. Stir Occasionally For About 10 Minutes, Until The Sugar Is Mostly Dissolved And The Figs Are Juicy! After 10 Minutes, Add The Lemon Juice And Water And Bring To A Boil, Stirring Until The Sugar Is Completely Dissolved. Simmer The Fig Jam Over Medium Heat For About 20 Minutes, Stirring Every Few Minutes, Until The Fruit Is Soft And The Liquid Is Thick. Remove From The Stovetop And Spoon The Jam Into 1 Two Cup Mason Jar. Once It’s Cool, Store In The Refrigerator For Up To 2 Months. Enjoy! Dm Or Comment With Questions! <3 #Healthylifestyle #Nontoxicblogger #Momlife #Nontoxic #Holistichealth #Nontoxichome #Cleanliving #Healthandwellness #Health #Nontoxicliving

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