Fresh Milled Flour Biscuit Recipe Drop Biscuits. -245G Soft

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Video Title / CaptionFresh Milled Flour Drop Biscuits. -245g soft white wheat -1 TBS baking powder - 1 1/4 tsp salt - 1/2 stick butter (plus a bit more for the skillet) - 3/4 Cup milk (buttermilk or milk with a splash of vinegar) Preheat skillet to 450. A piping hot skillet is what gets the cripsy outside and soft inside. Mill your flour and add the salt and baking powder and then put it in your freezer to cool down while you grate the butter and prep the buttermilk. Grate your butter in a bowl and put it in the fridge until you are ready to add it to the flour. Add butter to chilled flour and use a pastry cutter or fork to cut the butter into the dough. Add your milk and mix until just combined. Let it sit for 5 minutes to allow the flour to absorb the liquid. Melt a tablespoon of butter in the hot skillet and using a scooper or a spoon, drop your biscuits into the skillet and bake for 15-18 minutes until they start to brown. Enjoy!
TikTok Creator@truegrainkitchen (TrueGrainKitchen)
Audio Track Name🎵 original sound - truegrainkitchen
Total Plays3,029 views
Total Likes❤️ 95 likes
Total Shares🔁 14 shares

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Check out the video for Fresh Milled Flour Biscuit Recipe shared on TikTok by @truegrainkitchen (TrueGrainKitchen). So far, this clip has received 3,029 views, 95 likes, and 14 shares across social feeds.

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The video features original audio titled "original sound - truegrainkitchen". The sound track is clear and ready for high quality audio playback.

Uploaded by creator @truegrainkitchen is part of trending posts about Fresh Milled Flour Biscuit Recipe.

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Original Video Caption:
Fresh Milled Flour Drop Biscuits. -245g soft white wheat -1 TBS baking powder - 1 1/4 tsp salt - 1/2 stick butter (plus a bit more for the skillet) - 3/4 Cup milk (buttermilk or milk with a splash of vinegar) Preheat skillet to 450. A piping hot skillet is what gets the cripsy outside and soft inside. Mill your flour and add the salt and baking powder and then put it in your freezer to cool down while you grate the butter and prep the buttermilk. Grate your butter in a bowl and put it in the fridge until you are ready to add it to the flour. Add butter to chilled flour and use a pastry cutter or fork to cut the butter into the dough. Add your milk and mix until just combined. Let it sit for 5 minutes to allow the flour to absorb the liquid. Melt a tablespoon of butter in the hot skillet and using a scooper or a spoon, drop your biscuits into the skillet and bake for 15-18 minutes until they start to brown. Enjoy!

💬 Community Reviews & Ratings

Alex_TikTokFan 2 hours ago

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Jessica_R 5 hours ago

The MP3 audio quality for Fresh Milled Flour Drop Biscuits is crystal clear. Works perfectly on my iPhone!

Kevin_VideoEditor 1 day ago

Extracted the background music in high bitrate 320kbps. Thanks for the quick TikTok downloader!

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